Strawberry Spinach Salad

December 14, 2022 By palatablepastime in Almonds, Cheese, Dairy, Fruits, goat cheese, Greens or Lettuces, Honey, No Cook, Nuts, Salad Dressings, Salads, Spinach, Strawberries, United States Tags: #ImprovCooking, recipes using honey, red and green foods, salad dressing recipes, salads, salads with fruit, spinach, strawberries Leave a comment

Strawberry Spinach Salad combines fresh greens with berries, almonds with soft goat cheese and a strawberry vinaigrette.

Continue reading →

Spinach and Feta Salad with Summer Fruits

July 14, 2022 By palatablepastime in Black Raspberries, Cantaloupe, Cheese, Dairy, Fruits, Greens or Lettuces, Melon, No Cook, Nuts, pistachio, Pistachios, Raspberries, Salads, Spinach, United States Tags: #ImprovCooking, black raspberry recipes, feta cheese salads, fruit and nut salads, pistachio nut recipes, recipes using pistachio oil, salads, summer recipes 4 Comments

Spinach and Feta Salad with Summer Fruits combines melon with berries, nuts, and cheese with spinach and a basic vinaigrette.

Continue reading →

Chef Salad Skewers

May 1, 2022 By palatablepastime in Appetizers, Breakfast & Brunch, Cheese, Dairy, Eggs, Greens or Lettuces, Ham, Meats, No Cook, Olives, Pork, Poultry, Salads, Turkey, United States Tags: brunch recipes, From Our Dinner Table, Mother's Day Brunch, Salad as an appetizer, salads, skewer recipes Leave a comment

Chef Salad Skewers have a cute presentation of a very classic salad, perfect for brunches or party appetizers with fresh vegetable appeal.

Continue reading →

Shaved Celery and Apple Salad

March 4, 2020 By palatablepastime in Apples, Celery, Cheese, Cherries, Dairy, Dried Fruits/Raisins, Fruits, No Cook, Nuts, Salads, United States, walnuts Tags: #FoodieExtravaganza, apples, blue cheese, cheese, dijon vinaigrette, dried cherries, recipes, salads, shaved celery, walnuts 8 Comments

Shaved celery and apple salad stars lots of crunch with blue cheese, walnuts, cherries, and a creamy honey Dijon vinaigrette dressing.

Continue reading →

Bacon and Potato Salad with Sweet Vidalia Dressing

November 8, 2018 By palatablepastime in Bacon, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Southern, Stovetop, United States Tags: #ImprovCooking, bacon, potato salad, salads, sweet onion dressing, vidalia dressing 3 Comments

Simple vinaigrette based potato salad with bacon and Vidalia onion.

Continue reading →

Marinated Black Bean and Tomato Salad

August 20, 2018 By palatablepastime in Bacon, Beans, Black Beans, Meats, Pork, Salads, Stovetop, Tomatoes, United States Tags: bacon, beans, marinated, recipes, salads, summer, tomatoes 1 Comment

Garden fresh tomatoes, black beans, and bacon swim in deliciousness in this tasty summer marinated salad.

Continue reading →

Mustard and Egg Potato Salad

April 1, 2018 By palatablepastime in Eggs, Potatoes, Salads, Sour Cream, Stovetop, United States Tags: creamy, Easter, easter eggs, eggs, leftover eggs, mustard, picnics, potato salad, potatoes, potlucks, salads, spring, sundaysupper 5 Comments

Creamy homestyle potato salad with mustard and egg.

Continue reading →

Green Goddess Bibb Salad

March 12, 2017 By palatablepastime in Bread, Buns or Rolls, Cooking Method, Course, Cuisine, Dairy, Eggs, Fish, Grains, Greens or Lettuces, Herbs, Spices, Teas, and Coffee, Main Ingredients, No Cook, Salad Dressings, Salads, Sour Cream, Tomatoes, United States Tags: Bibb lettuce, dinner salad, DIY, easy, fresh, George Arliss, green, Green Goddess, healthy, homemade, salad dressing, salads, St. Paddys Day, st. patrick's day, sundaysupper 8 Comments

Green Goddess Bibb Salad – creamy herbal Green Goddess dressing, made from scratch, perfectly complements soft buttery Bibb lettuce.

Continue reading →

Thousand Island Dressing

February 15, 2017 By palatablepastime in Cooking Method, Course, Eggs, No Cook, Salad Dressings, Salads, United States Tags: 1000 island, DIY, dressing, dressings, from scratch, homemade, russian, salads, thousand island Leave a comment

Easy to make Thousand Island dressing from scratch.

Continue reading →

Kale and Apple Slaw

May 6, 2016 By palatablepastime in Apples, Cooking Method, Course, Cuisine, Dried Fruits/Raisins, Fruits, Greens or Lettuces, Main Ingredients, No Cook, Nuts, Pecans, Salads, United States Tags: apple, breakfast, brunch, Brunch Week, craisins, dates, favorite apple recipes, honey vinaigrette, jungle jim's, kale, pecans, sage fruit, salads, slaw, Trader Joe's 2 Comments

Healthy shredded kale with the sweetness of fruit and nuts.

Continue reading →

%d bloggers like this: