Patti Thai’rific Chicken Salad is my copycat or DIY version of the Chicken Salad Chick recipe with sesame, ginger, carrots and cashews.
Category Archives: Thai
Pork and Egg Fried Rice
Pork and Egg Fried Rice is a Thai inspired version of the fried rice dish, with meat, egg, vegetables, and a spicy pad thai sauce.
Thai Lime & Chili Cashews
Thai Lime & Chili Cashews are a diy copycat version of the Trader Joe’s seasoned nuts with a southeast Asian curry flavor.
Volcano Chicken is a restaurant favorite dish of fried, crispy spicy chicken in a Thai chilli and garlic sauce, served over crisp lettuce.
Pad Kee Mao (Thai Drunken Noodles)
Pad Kee Mao stir-fries rice stick noodles with tender chicken, peppers, carrots and bamboo shoots with a spicy sauce flavored with fresh basil.
Thai Tomato Basil Baked Chicken
Thai Tomato Basil Baked Chicken is a simple baked supper with garden fresh tomatoes and fresh basil in a sweet and spicy Thai sauce.
Thai Curry Noodles
Thai Curry Noodles, or Gang Kheow Won, is a spicy curried noodle stir-fry with vegetables, chillies, and chicken.
Larb Lettuce Cups #ImprovCooking
Larb Lettuce Cups are a Thai style ground chicken appetizer with herbs, flavored with peanuts and the traditional flavors of hot, sour, salty, and sweet.
Thai Green Curry Mussels (Instant Pot)
Thai green curry mussels in a spicy curry sauce are made easily in your instant pot or electric pressure cooker in a few short minutes.
Pad Thai is the definite classic spicy Asian noodle dish with a foolproof cooking sauce made from scratch. tender rice noodles and chicken or shrimp.