Moroccan Roasted Cauliflower with Sesame is inspired by Bourdain and rocks it with harissa and a spiced tahini drizzle.
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Tag Archives: vegetarian
Vegetable Quesadillas
Vegetable Quesadillas create a meatless Tex-Mex treat stuffed with queso cheese, avocado and grilled fajita vegetables.
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Pumpkin, Rice and Chickpea Soup
Fresh Pumpkin, Rice, and Chickpea Soup lets you explore the flavors of fall with this exotic vegan pumpkin soup.
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Lesotho Likhobe (African Bean and Grain Stew)
Lesotho Likhobe, from the small land-locked South African nation, combines speckled red beans, sorghum and bulghur in a nutritious side dish.
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Roasted Cauliflower Paprikash
Roasted Cauliflower Paprikash combines roasted cauliflower florets with mushrooms in a creamy paprika and sour cream sauce.
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Spider Web Taco Dip
Spider web taco dip turns a Mexican seven layer dip into a scary good Halloween party appetizer dip for chips.
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Mexican Street Corn Pizza
Mexican Street Corn Pizza has all the flavors of Elote corn on a thin crust with cotija cheese and salsa verde for a crisp take on the grilled corn classic.
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Mushroom Pizza Grilled Cheese
Mushroom Pizza Grilled Cheese combines sauteed mushrooms, pizza sauce and mozzarella cheese between two buttery, crispy slices of grilled sourdough bread.
Small Batch Corn Muffins
Small batch corn muffins make only four for the small family or quick meal, and are eggless, dairy-free and vegan as well.
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Pawpaw Curry with Lolo
Pawpaw Curry with Lolo is an Indian inspired recipe of the South Pacific Fiji Islands, made with green papaya and coconut cream.
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