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Butternut Squash Soup #SoupSwappers

November 18, 2017 By palatablepastime in Apples, Blender, Butternut, Dairy, French, Fruits, Milk & Cream, Onions, Soup, Soups, Stews & Chili, squash, Stovetop Tags: #SoupSwappers, apple, butternut squash, cream soup, French, herbs, Provencal, squash, winter squash 6 Comments

Creamy butternut squash soup with apple and French herbs makes a wonderful autumn warmer.

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Roasted Butternut Squash with Candied Bacon and Pecans #ImprovCookingChallenge

November 9, 2017 By palatablepastime in Bacon, Butternut, Meats, Nuts, Oven Baked, Pecans, Pork, Side Dish, squash, United States Tags: #ImprvCookingChallenge, autumn, bacon, butternut squash, nuts, pecans, roasted, roasting, Thanksgiving, winter squash 2 Comments

Roasted Butternut Squash with Candied Bacon and Pecans brings out the natural sweetness of winter squash.

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Couscous with Chicken and Vegetables #BloggerCLUE

January 13, 2016 By palatablepastime in Beans, Butternut, Chicken, Cooking Method, Course, Couscous, Cuisine, Grains, Greens or Lettuces, Main Dish, Main Ingredients, Meats, Middle Eastern, Oven Baked, Poultry, squash, Stovetop Tags: Anna Dishes, blogger c.l.u.e., BloggerCLUE, chicken, couscous, entree, healthy, smart points, Smartpoints, Weight Watchers, WW 28 Comments

A melange of chicken and vegetables with couscous fits perfectly into any healthy diet.

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Caramelized Butternut Squash

November 5, 2013 By palatablepastime in Butternut, Cooking Method, Oven Baked, Side Dish, squash, United States Tags: autumn, barefoot, best, butternut, caramelized, celebrity, contessa, cooking, easy, food, garten, ina, recipes, roasted, side dish, squash 5 Comments

Ina Garten’s exquisitely simple yet delicious method for roasting butternut squash.

Caramelized Butternut Squash

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West Indian Pumpkin and Yam Soup

September 25, 2013 By palatablepastime in Blender, Butternut, Caribbean, Dairy, Food Processor, Milk & Cream, Onions, Oven Baked, Pumpkin, Soup, Soups, Stews & Chili, Stovetop, Sweet Potatoes or Yams Tags: butternut, caribbean, cook, cooking, cream, food, pumpkin, recipes, soups, spicy, squash, west indies Leave a comment

This delicious Caribbean soup has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold, easily prepares in advance for when you need it.

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