Sweet and Savory Roasted Butternut Squash combines the flavor of citrus and herbs in this simple roasted winter squash side dish.
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Category Archives: Butternut
Roasted Apple and Butternut Squash Salad #HolidaySideDishes
Roasted apples and butternut squash with a melange of baby greens, topped with a maple dijon vinaigrette for a bright and interesting autumn salad.
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Pumpkin Ravioli Soup #SoupSwappers
Creamy, cheesy vegetarian ravioli soup bursts with Italian pumpkin flavor and is perfect in autumn for a light lunch or delicious first course.
Pumpkin Saffron Rice
Moroccan style pumpkin saffron rice with bits and bobs of pumpkin, raisins, pine nuts, and spice.
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Butternut Squash Soup
Creamy butternut squash soup with apple and French herbs makes a wonderful autumn warmer.
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Roasted Butternut Squash with Candied Bacon and Pecans
Roasted Butternut Squash with Candied Bacon and Pecans brings out the natural sweetness of winter squash.
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Couscous with Chicken and Vegetables
Couscous with Chicken and Vegetables is a wonderful melange of ingredients that fits perfectly into any healthy diet.
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Caramelized Butternut Squash
Caramelized Butternut Squash is Ina Garten’s exquisitely simple yet delicious method for roasting butternut squash.
West Indian Pumpkin and Yam Soup
West Indian Pumpkin and Yam soup has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold.