Honey Roasted Carrots with Lemon and Herbs

March 24, 2019 By palatablepastime in Carrots, Cooking Method, Course, Oven Baked, Side Dish, United States Tags: #FromOurDinnerTable, carrots, herbs, honey roasted, pan roasted, roasted, simple, spring 3 Comments

Simple method for preparing tender roasted carrots in the oven, sheet pan style, with garlic, honey and fresh herbs.

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Lavender and Lemon No-Bake Cheesecake Dessert Cups

May 10, 2018 By palatablepastime in Cheese, Dairy, Desserts, Flowers, Food Processor, Fruits, Herbs, Spices, Teas, and Coffee, Lavender, Lemons, Stovetop, United States, Whipped Cream Tags: #improvcookingchallenge, baking, cheese, Cheesecakes, cream cheese, desserts, Flowers, herbs, lavender, lemons, no bake 2 Comments

Easy no-bake lavender and lemon cheesecake dessert cups are perfect for summer eats.

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Butternut Squash Soup

November 18, 2017 By palatablepastime in Apples, Blender, Butternut, Dairy, French, Fruits, Milk & Cream, Onions, Soup, Soups, Stews & Chili, squash, Stovetop Tags: #SoupSwappers, apple, butternut squash, cream soup, French, gobble, herbs, Hot Soups, Provencal, squash, winter squash 6 Comments

Butternut squash soup is perfectly creamy with apple and French herbs and makes a wonderful autumn warmer.

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Greek Style Cucumber Salad

July 1, 2014 By palatablepastime in Cheese, Cucumbers, Dairy, herbs, Italian, No Cook, Peppers or Chillies, Salads, Scallions/Green Onions, United States, Yogurt Tags: cheese, cucumbers, dill, feta, Greek, herbs, mint, salad, yogurt 3 Comments

Greek Style Cucumber Salad combines crisp cucumbers with the fresh herbal flavors of mint and dill in a very cooling summer go-to salad.

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