Pineapple and Butternut Macaroni Salad

May 21, 2023 By palatablepastime in Butternut, Macaroni, Pasta, Pineapple, Salads, Scallions/Green Onions, Side Dish, squash, Stovetop, United States Tags: #SundayFunday, butternut squash, noodle salad, pasta salad, pineapple recipes, squash recipes 3 Comments

Pineapple and Butternut Macaroni Salad combine tropical fruit with pasta and butternut squash, which are cooked together in one easy step.

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Pumpkin Ravioli Soup #SoupSwappers

November 17, 2018 By palatablepastime in Butternut, Carrots, Celery, Cheese, Italian, Mediterranean, Milk & Cream, Pasta, Pumpkin, Soup, Soups, Stews & Chili, squash, Stovetop Tags: #SoupSwappers, butternut squash, Hot Soups, Italian, pumpkin, Ravioli, soup, vegetarian 6 Comments

Creamy, cheesy vegetarian ravioli soup bursts with Italian pumpkin flavor and is perfect in autumn for a light lunch or delicious first course.

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Pumpkin Saffron Rice

October 3, 2018 By palatablepastime in African, Butternut, Dried Fruits/Raisins, Fruits, Grains, Middle Eastern, Moroccan, Nuts, Pine Nuts, Pumpkin, Rice, Side Dish, squash, Stovetop Tags: autumn, butternut squash, Foodie Extravaganza, fresh pumpkin, gobble, moroccan, rice, rice pilaf, saffron rice, side dish, winter squash 9 Comments

Pumpkin Saffron Rice is a Moroccan style rice side dish with bits and bobs of pumpkin, raisins, pine nuts, and spice.
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Apple Stuffed Acorn Squash

September 28, 2018 By palatablepastime in Apples, Fruits, Oven Baked, Side Dish, squash, United States Tags: #appleweek, acorn squash, apples, autumn, butternut squash, dumpling squash, favorite apple recipes, gobble, side dish, stuffed squash, winter squash 2 Comments

Baked winter acorn squash is stuffed with caramelized apples for a perfect autumnal side dish.

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Butternut Squash Soup

November 18, 2017 By palatablepastime in Apples, Blender, Butternut, Dairy, French, Fruits, Milk & Cream, Onions, Soup, Soups, Stews & Chili, squash, Stovetop Tags: #SoupSwappers, apple, butternut squash, cream soup, French, gobble, herbs, Hot Soups, Provencal, squash, winter squash 6 Comments

Butternut squash soup is perfectly creamy with apple and French herbs and makes a wonderful autumn warmer.

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Roasted Butternut Squash with Candied Bacon and Pecans

November 9, 2017 By palatablepastime in Bacon, Butternut, Meats, Nuts, Oven Baked, Pecans, Pork, Side Dish, squash, United States Tags: #ImprvCookingChallenge, autumn, bacon, butternut squash, gobble, nuts, pecans, roasted, roasting, Thanksgiving, winter squash 2 Comments

Roasted Butternut Squash with Candied Bacon and Pecans brings out the natural sweetness of winter squash.

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