Lesotho Likhobe (African Bean and Grain Stew)

Lesotho Likhobe, from the small land-locked South African nation, combines speckled red beans, sorghum and bulghur in a nutritious side dish.
Lesotho Likhobe
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Grilled Chicken Pinchitos

Grilled Chicken Pinchitos, or little skewers, are an Uruguayan delight of marinated chicken kebabs grilled and served with chimichurri  dip.
Grilled Chicken Pinchitos
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Marinated Bean Salad (Vietnamese Inspired!!) #EattheWorld

Marinated Bean Salad is inspired by the flavors of Vietnam with  green beans, bamboo shoots and mushrooms in an Asian flavored vinaigrette.
Marinated Bean Salad
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Jamaican Jerk Chicken Burger

Jamaican Jerk Chicken Burger adds Caribbean flair to your ordinary chicken patties with Jerk sauce and grilled pineapples.
Jamaican Jerk Chicken Burger
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Smoked Rib Tips #EattheWorld

Smoked Rib Tips,  rubbed with a made from scratch barbecue spice and smoked until tender, lovingly swathed in a deep and  complex bbq sauce full of molasses.
Smoked Rib Tips with Sweet Baby Molasses Sauce
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Chickpea and Potato Curry

Chickpea and potato curry (or channa aloo) is made with  tender potato  and garbanzo beans in a spicy sauce, done in the style of Trinidadian cuisine.
Chickpea and Potato Curry
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Danish Asier Pickles

Danish Asier pickles, enjoyed all year long, often grace the Yuletide table alongside Flæskesteg (roast pork) and rødkål (red cabbage).

Danish Asier Pickles

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Air-Fryer Peri Peri Chicken Wings

Air fryer piri piri or peri peri chicken wings have a crisp exterior, and are doused in a tangy Nando’s style spicy periperi pepper  sauce.

Air-Fryer Peri Peri Chicken Wings
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Bedouin Stuffed Grape Leaves

Bedouin stuffed  grape leaves combine meat with rice and spices in a compact grape leaf roll for a satisfying Egyptian  style appetizer.

Bedouin Stuffed Grape Leaves

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