Chicken Fried Bacon

April 25, 2021 By palatablepastime in Bacon, Bread, Buns or Rolls, Breakfast & Brunch, Breville-Air Fryer, Dairy, Main Dish, Meats, Milk & Cream, Pork, Potatoes, Southern, United States Tags: #SundayFunday, air-fryer recipes, bacon recipes, Breakfast Recipes, chicken fried bacon, country fried bacon, Fun Recipes, how to make cream gravy, Poems about food, Poetry and food, Southern recipes 7 Comments

Chicken Fried Bacon puts a Texas style southern twist to our crispy pork favorite, straight from the air fryer.

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Saucy Taco Chicken Wings

June 15, 2020 By palatablepastime in Appetizers, Avocados, Breville-Air Fryer, Chicken, Cooking Method, Frying, Meats, Poultry, Small Appliance, United States, Wings Tags: #MulticookerMonday, air-fryer recipes, Breville Smart Air oven recipes, chicken recipes, chicken wings, Easy Recipes, game day recipes, Tex-Mex recipes 5 Comments

Saucy Taco Chicken Wings can be air-fried or pan-fried with equally delicious results tossed in a mildly spicy Tex-Mex style wing sauce.

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Air-Fryer Peri Peri Chicken Wings

November 10, 2019 By palatablepastime in African, Appetizers, Breville-Air Fryer, Chicken, European, Meats, Portuguese, Poultry, Wings Tags: #EattheWorld, African, air fryer, Breville smart oven air, chicken wings, homemade Nando's sauce, hot wings, mozambique, peri peri chicken, peri peri sauce, piri piri chicken, Portuguese, south africa 6 Comments

Air fryer piri piri or peri peri chicken wings have a crisp exterior, and are doused in a tangy Nando’s style spicy periperi pepper sauce.

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Lemony Roasted Garlic Hummus with Herb Toasted Pita #EattheWorld

June 10, 2019 By palatablepastime in Appetizers, Beans, Bread, Buns or Rolls, Breads, Breville-Air Fryer, Chickpeas/Garbanzos, Fruits, Garlic, Israeli, Lemons, Middle Eastern Tags: #EattheWorld, appetizer, chickpeas, dip, Garbanzos, Herb Pita, hummus, Israeli Recipes, preserved lemons, roasted garlic, Za'atar 7 Comments

Creamy lemony roasted garlic hummus with the flavors of preserved lemon go perfectly with toasted wedges of pita bread seasoned with za’atar spices.

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