Slow Cooker Braised Lamb Shanks are simply cooked in a crockpot with vegetables and Irish Cream Stout for an easy and hearty main dish.
Category Archives: Lamb
Classic Moussaka combines beef and lamb with potatoes and eggplant with a spiced tomato sauce, Bechamel and kefalotyri cheese.
Persian Kebab Kubideh
Persian Kebab Kubideh are simple grilled beef and lamb kebabs served with a mast o khiar herbal yogurt dipping sauce and chelou (rice).
Mongolian Lamb is a Chinese stir-fry made with tender cubes of lamb in a mildly spicy bean sauce and served either with rice or on crispy rice vermicelli.
Shepherd’s Pie is a comfort food classic of a meaty pie with a mashed potato crust, sometimes known as cottage pie.
Persian Braised Lamb Shanks
Oven braised Persian style lamb shanks flavored with tomatoes, eggplant, and Middle Eastern spice make a comforting autumn supper, served with sumac seasoned basmati rice.
Bedouin Stuffed Grape Leaves
Bedouin stuffed grape leaves combine meat with rice and spices in a compact grape leaf roll for a satisfying Egyptian style appetizer.
Slow Cooker Irish Stew with Guinness
Tender lamb stew with savory vegetables slow-cooked with Irish Guinness ale make a comforting meal chock full of luck and love.
Slow Cooker Lamb Curry
Indian style lamb curry made easily in the slow cooker or crockpot with vegetables and spicy sauce, served over steaming white rice.
Tacos meet Morocco with the addition of crumbled Merguez sausage and harissa.