Tag Archives: Cajun recipes

Cajun Pasta Carnivale

February 21, 2022 By in Boneless Breasts, Cajun, Cheese, Chicken, Dairy, Fish and Seafood, Main Dish, Meats, Milk & Cream, Pasta, Peppers or Chillies, Pork, Poultry, Sausage, Shellfish, Shrimp, Southern, Stovetop, Tomatoes, United States, Wine Tags: , , , , , 8 Comments

Cajun Pasta Carnivale combines chicken, shrimp and Andouille sausage with jambalaya pasta in a creamy sauce.
Cajun Pasta Carnivale
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Spicy Black-Eyed Pea Soup (Instant Pot)

December 27, 2020 By in Bacon, Black-Eyed Peas, Cajun, Carrots, Celery, Instant Pot, Meats, Onions, Peas, Pork, Pressure Cooker, Sausage, Small Appliance, Soup, Soups, Stews & Chili, Southern, United States Tags: , , , , , , , , , 6 Comments

Spicy Black-Eyed Pea Soup (Instant Pot) has great Cajun flavor,  made all  the much easier and quickly  in your Instant Pot.
Spicy Black-Eyed Pea Soup (Instant Pot)
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Cajun Style Crab Dip

December 23, 2020 By in Appetizers, Cajun, Cheese, Cooking Method, Course, Crab, Cuisine, Dairy, Fish and Seafood, Food Processor, Main Ingredients, Shellfish, Small Appliance, Southern, Surimi (Fake Crab), United States Tags: , , , , , , , Leave a comment

Cajun Style Crab Dip is my take on the popular crab dip often found at the grocery store seafood counter made with imitation crab.

Cajun Style Crab Dip

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Crab and Rice Croquettes

October 16, 2020 By in Appetizers, Bread, Buns or Rolls, Cajun, Crab, Fish and Seafood, Frying, Main Dish, Rice, Shellfish, Southern, United States Tags: , , , , , , , , 2 Comments

Crab and Rice Croquettes are a Cajun  style version  of crab cakes which use rice  as a binder and filler, and are fried until crisp.
Crab and Rice Croquettes
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