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Puffy Herb Omelet with Chevre

The puffy herb omelet with chevre is cross between a French soufflé and a traditional omelet and  combines light fluffy eggs with fresh herbs and cheese.

Puffy Herb Omelet with Chevre

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Bronx Breakfast Sandwich

Pastrami, Gruyere cheese, omelet and caramelized  onion on Ciabatta for a beefy breakfast sandwich that will stay with you all morning long.
Bronx Breakfast Sandwich

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Egg Foo Yung and St. Paul Sandwich

Classic Cantonese omelet and also the specialty sandwich from St. Louis Missouri.
Egg Foo Yung
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Greek Omelette with Garlic Scapes, Tomato, Mushrooms and Feta

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Wonderful flavor and so easy to make. Garlic scapes are the tops of garlic as it comes out of the ground, with the undeveloped bud. It has the texture of asparagus and scallion with a big garlic flavor.

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