Tag Archives: potato

German Potato Salad

September 3, 2020 By palatablepastime in Bacon, Cooking Method, Course, Cuisine, German, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Stovetop, United States Tags: bacon, german, German-American, gobble, hot, pennsylvania dutch, potato, salad, warm 8 Comments

German potato salad is a  traditional autumn favorite,  served warm  with bacon and  a sweet and sour vinegar dressing.

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Spiced Potato Empanadas

April 1, 2020 By palatablepastime in Appetizers, Caribbean, Frying, South American Tags: #FoodieExtravaganza, Caribbean recipes, curry turnovers, Empanadas, How to Make Empanada Dough, Island cuisine, Jamaican potato patties, Latin American recipes, party appetizers, potato, Scoth Bonnet Peppers, spicy recipes, Uses for Pickapeppa Sauce 6 Comments

Spiced potato  empanadas are  a Jamaican inspired version of the traditional meat-filled Latino pastries with scotch bonnet and curry flavors.
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Healthy Vegan Vegetable Stew

April 26, 2017 By palatablepastime in Carrots, Celery, Cooking Method, Course, Cuisine, French, Garlic, Main Dish, Main Ingredients, Mushrooms, Onions, Potatoes, Soups, Stews & Chili, Stew, Stovetop, Tomato Paste, United States Tags: #RecipeMakeover, carrots, Celery, giveaway, healthy, herbs., main dish, mushroom, potato, rutabaga, Salsify, stew, vegan, vegetable, vegetarian 3 Comments

Healthy Vegan Vegetable Stew is a hearty, flavorful and rib sticking meatless dish that is a perfect comfort food.

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Saratoga Chips

January 24, 2017 By palatablepastime in Appetizers, Cooking Method, Course, Cuisine, Frying, Main Ingredients, Potatoes, United States Tags: #FootballFood, appetizers, chips, crispy, football, fried, gameday, homemade, housemade, potato, roundup, saratoga Leave a comment

Saratoga Chips are homemade potato chips sure to impress, plus enjoy a roundup of over twenty other recipes for the big game.

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Mom’s Potato Salad

May 1, 2016 By palatablepastime in Cooking Method, Course, Cuisine, Eggs, Main Ingredients, Potatoes, Radishes, Salads, Stovetop, Uncategorized, United States Tags: american style, gobble, heirloom recipe, moms', no mustard, potato, salad 20 Comments

Mom’s Potato Salad is a mustard-free version of classic American potato salad that I grew up with and still enjoy immensely.

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Cornish Pasties

February 28, 2016 By palatablepastime in Beef, British, Cooking Method, Course, Cuisine, Electric Mixer, English, European, Main Dish, Main Ingredients, Meats, Onions, Oven Baked, Pot Pies, Quiche, En Croute, Potatoes, Red Potatoes, Small Appliance, Steak Tags: baked, beef, British, cornish, English, hand pie, pasties, Pies, potato, rutabaga, steak, sunday supper 22 Comments

British style hand held meat pies.

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American Potato Salad

June 14, 2015 By palatablepastime in Cooking Method, Course, Cuisine, Main Ingredients, Potatoes, Salad Dressings, Salads, Stovetop, United States Tags: american, picnic, potato, salad, summer 16 Comments

American Potato Salad is my simple yet delicious take on the ubiquitous deli potato salad found in grocery stores across America.

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Roasted Cauliflower Mock Potato Salad

January 13, 2015 By palatablepastime in Bacon, Cauliflower, Cooking Method, Course, Cuisine, Eggs, Main Ingredients, Meats, Pork, Salads, Stovetop, United States Tags: bacon, best, carb, cauliflower, easy, glycemic, low, mock, potato, salad 5 Comments

Roasted Cauliflower Mock Potato Salad delivers all the flavor of potato salad without all of the starch and carbs.

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Ham and Potato Chowder

December 28, 2014 By palatablepastime in Cooking Method, Course, Cuisine, Dairy, Ham, Main Ingredients, Meats, Milk & Cream, Pork, Potatoes, Soup, Soups, Stews & Chili, Stovetop, United States Tags: best, chowder, easy, ham, Hot Soups, potato, soup 4 Comments

Ham and Potato Chowder showcases the duo mingling together in a chowder hot tub, and is perfect for using leftover ham.

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Oyster and Corn Chowder

December 17, 2014 By palatablepastime in Cooking Method, Corn, Course, Cuisine, Dairy, Fish and Seafood, Main Ingredients, Milk & Cream, Oysters, Potatoes, Shellfish, Soup, Soups, Stews & Chili, Stew, Stovetop, United States Tags: chowder, corn, easy, Hot Soups, oyster, potato, seafood, shellfish, soup 2 Comments

Oyster and Corn Chowder can be made easily with ready-to-use shucked oysters and is hearty and warming for a chilly day.

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