Spiced Potato Empanadas

April 1, 2020 By palatablepastime in Appetizers, Caribbean, Frying, South American Tags: #FoodieExtravaganza, Caribbean recipes, curry turnovers, Empanadas, How to Make Empanada Dough, Island cuisine, Jamaican potato patties, Latin American recipes, party appetizers, potato, Scoth Bonnet Peppers, spicy recipes, Uses for Pickapeppa Sauce 6 Comments

Spiced potato empanadas are a Jamaican inspired version of the traditional meat-filled Latino pastries with scotch bonnet and curry flavors.
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