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Bang Bang Shrimp Cocktail

Sue Lau
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5 from 14 votes
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Prep Time 10 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 481 kcal

Ingredients
  

Cocktail:

  • 12 ounces large cooked shrimp peeled and deveined
  • 4 large pieces lettuce
  • 1/4 teaspoon red pepper flakes
  • 24 Ritz crackers

Bang Bang Sauce:

  • 1/2 cup mayonnaise
  • 1/4 cup Thai sweet chili sauce
  • 2 tablespoons fresh chili paste sambal
  • 1 tablespoon honey
  • 1/2 teaspoon toasted sesame oil
  • 1/2 cup sliced scallions

Instructions
 

  • Peel and devein shrimp if needed.
  • Stir together cocktail sauce.
  • Place lettuce into cocktail glasses.
  • Spoon shrimp into glasses and sprinkle with a pinch of red pepper flakes.
  • Serve chilled, with crackers.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 481kcalCarbohydrates: 44gProtein: 19gFat: 27gSaturated Fat: 5gPolyunsaturated Fat: 15gMonounsaturated Fat: 6gTrans Fat: 0.3gCholesterol: 119mgSodium: 1037mgPotassium: 952mgFiber: 7gSugar: 25gVitamin A: 3055IUVitamin C: 19mgCalcium: 184mgIron: 4mg
Keyword easy party foods, party appetizers, simple shrimp for entertaining
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