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Bavarian Party Dip
Sue Lau
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Prep Time
10
minutes
mins
Course
Appetizer
Cuisine
American
Servings
8
Calories
200
kcal
Ingredients
1x
2x
3x
Bavarian Party Dip (yield 2 cups):
8
ounces
braunschweiger or liverwurst
8
ounces
cream cheese
(at room temperature)
1/2
cup
finely minced onion
1/4
cup
minced pimento stuffed olives
1/4
teaspoon
Worcestershire sauce
1/2
teaspoon
black pepper
1/4
teaspoon
salt
Instructions
Stir together ingredients.
Garnish with a few more chopped olives if you like.
Serve on Ritz crackers or rye party bread.
Notes
From the kitchen of palatablepastime.com
Nutrition
Calories:
200
kcal
Carbohydrates:
3
g
Protein:
6
g
Fat:
18
g
Saturated Fat:
9
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
7
g
Cholesterol:
76
mg
Sodium:
475
mg
Potassium:
107
mg
Fiber:
1
g
Sugar:
1
g
Vitamin A:
8242
IU
Vitamin C:
1
mg
Calcium:
40
mg
Iron:
2
mg
Keyword
Cincinnati recipes
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