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–+ servings

Dates with Mascarpone and Walnuts

Sue Lau
Dates with Mascarpone and Walnuts make easy appetizers out of a few simple ingredients and a little orange and cardamon for the win.
5 from 1 vote
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Prep Time 25 minutes
Total Time 25 minutes
Course Appetizer
Cuisine Middle Eastern
Servings 65
Calories 64 kcal

Ingredients
  

  • 2 pints whole pitted dates
  • 65 candied walnuts
  • 8 ounces mascarpone cheese
  • 1/4 cup orange marmalade
  • 1/8 teaspoon ground cardamom

Instructions
 

  • Stir together the orange marmalade and mascarpone until smooth.
  • Fill cavities of dates with the cheese mixture and press a walnut piece on top.
  • Sprinkle with a touch of ground cardamom.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 64kcalCarbohydrates: 12gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 3mgSodium: 7mgPotassium: 102mgFiber: 1gSugar: 11gVitamin A: 71IUVitamin C: 0.1mgCalcium: 15mgIron: 0.2mg
Keyword date recipes, stone fruit recipes
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