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–+ servings

Easy Sugar Sprinkle Cookies

Sue Lau
5 from 12 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Course Cookies, Dessert
Cuisine American
Servings 30 cookies
Calories 98 kcal

Ingredients
  

  • 1 cup soft unsalted butter
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter flavored extract (or more vanilla)
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2-1/2 cups all-purpose flour
  • Cookie sprinkles (or jimmies or non-pareil decor)

Instructions
 

  • Preheat oven to 350F.
  • Cream together the butter and sugar until smooth.
  • Add egg and extracts, continuing to mix in.
  • Gradually add the salt, baking soda and flour.
  • Scoop using a one tablespoon cookie scoop, then roll dough in hands into a ball.
  • Roll around in sprinkles then place on a parchment or silpat lined baking sheet.
  • Use a smooth glass to flatten cookies to about a quarter inch.
  • Bake ten minutes; allow cookies to cool on the pan.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 98kcalCarbohydrates: 10gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 22mgSodium: 94mgPotassium: 9mgFiber: 1gSugar: 7gVitamin A: 197IUCalcium: 3mgIron: 1mg
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