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Frizzled Skillet Fried Cabbage
Sue Lau
5
from
3
votes
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Prep Time
10
minutes
mins
Cook Time
12
minutes
mins
Course
Side Dish
Cuisine
American
Servings
4
Calories
115
kcal
Ingredients
1x
2x
3x
4
slices
bacon
(cooked crisp)
2
tablespoons
reserved bacon drippings
1/2
large onion
(sliced)
2
teaspoons
powdered chicken bouillon
1
teaspoon
granulated sugar
1/2
teaspoon
black pepper
1
teaspoon
chopped garlic
1
tablespoon
apple cider vinegar
1
pound
green cabbage
(shredded)
Instructions
Saute until cabbage is slightly browned.
Add vinegar and bacon and stir.
Notes
From the kitchen of palatablepastime.com
Nutrition
Calories:
115
kcal
Carbohydrates:
9
g
Protein:
2
g
Fat:
8
g
Saturated Fat:
3
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Cholesterol:
8
mg
Sodium:
272
mg
Potassium:
225
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
113
IU
Vitamin C:
43
mg
Calcium:
53
mg
Iron:
1
mg
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