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–+ servings

Monte Cristo Puffs

Sue Lau
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling time 15 minutes
Course Appetizer, Breakfast, brunch
Cuisine American, French
Servings 8
Calories 138 kcal

Ingredients
  

  • 8 ounce roll Pillsbury Crescent Rolls
  • 2 ounces very thinly sliced deli ham
  • 8 teaspoons spreadable Brie cheese
  • 2 teaspoons raspberry jam
  • powdered sugar

Instructions
 

  • Preheat oven to 375F.
  • Piece together the seams on the rolls if not using the seamless sheet.
  • Cut into 8 squares.
  • Place ham on squares and top with Brie and jam.
  • Bring corners together to make parcels, making sure the seams are pinched together nicely.
  • Cut a small slit in the top of each parcel with a small knife or toothpick to allow steam to escape during baking.
  • Bake 12 minutes or until nicely browned.
  • Cool 15 minutes the sprinkle with powdered sugar.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 138kcalCarbohydrates: 13gProtein: 4gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 9mgSodium: 339mgPotassium: 29mgFiber: 1gSugar: 4gVitamin A: 30IUVitamin C: 1mgCalcium: 10mgIron: 1mg
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