Southwest Pasta Salad
Ingredients
- 3 cups cooked macaroni
- 15.5 ounce can red kidney beans rinsed and drained
- 2 ounce jar diced pimientos drained
- 1 cup fire roasted corn kernels
- 1 cup diced zucchini
- 2 scallions chopped
- 1/2 cup mild salsa
- 1/2 teaspoon minced garlic
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup mayonnaise
- 1 tablespoon fresh lime juice
- 1 tablespoon minced fresh cilantro
Instructions
- Stir together ingredients for pasta salad and chill for one hour before serving.
Notes
From the kitchen of palatablepastime.com
Tried this recipe?Let us know how it was!