Go Back
–+ servings

BBQ Country Style Rib Sandwich

Sue Lau
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 hours
Course Main Dish, Sandwiches
Cuisine American
Servings 4
Calories 522 kcal

Equipment

  • 1 Slow Cooker or Crockpot

Ingredients
  

For the Pork:

  • 3 pounds country style ribs
  • salt and black pepper
  • 1 tablespoon vegetable oil
  • 1/2 cup barbecue sauce
  • 1/2 cup beer

For Sandwiches:

  • Hoagie rolls
  • Additional BBQ sauce

Instructions
 

  • Brown ribs in a skillet in oil.
  • Place in the crockpot with the beer and barbecue sauce.
  • Cover and cook for 4-6 hours on high.
  • Remove ribs and any bones.
  • Discard cooking liquids and add ribs back to the crock with bbq sauce and heat on high until warmed through.
  • Serve pork on the rolls.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 522kcalCarbohydrates: 16gProtein: 43gFat: 30gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 164mgSodium: 508mgPotassium: 794mgFiber: 1gSugar: 12gVitamin A: 98IUVitamin C: 1mgCalcium: 62mgIron: 2mg
Keyword bbq sandwich recipes, country rib recipes, slow cooker recipes
Tried this recipe?Let us know how it was!