Copycat Panda Express Chow Mein
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Ingredients
- 16 ounces fresh wheat lo mein noodles
- 1 cup sliced celery
- 1 cup chopped onion
- 1 cup chopped scallions
- 12 ounces napa cabbage sliced
- 2 tablespoons stir-fry oil or peanut oil
- 2 tablespoons butter
- 1 teaspoon toasted sesame oil
- 2 teaspoons chopped garlic
- 1/2 teaspoon black pepper
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon chicken base or bouillon
Instructions
- Cook noodles according to package directions and drain.
- Chop vegetables and set aside.
- Stir together the soy sauce, oyster sauce and bouillon in a small bowl and set aside.
- Heat oil, butter and sesame oil in a large skillet/
- Cook vegetables until crisp-tender with the garlic and black pepper.
- Add the noodles and the sauce to the pan and toss until noodles are thoroughly coated and hot.
- Serve as a side dish with main dish stir-fries instead of rice.
Notes
From the kitchen of palatablepastime.com
Nutrition
Calories: 516kcalCarbohydrates: 92gProtein: 14gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 1382mgPotassium: 448mgFiber: 5gSugar: 5gVitamin A: 648IUVitamin C: 32mgCalcium: 120mgIron: 1mg
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