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–+ servings
Dill Pickle Popcorn

Dill Pickle Popcorn

Sue Lau, Palatable Pastime
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Course Snack
Cuisine American
Servings 4
Calories 333 kcal

Ingredients
  

  • 1/2 cup unpopped popcorn kernels
  • 1/4 cup flavored popcorn oil
  • 1 teaspoon Flavacol buttered salt
  • 2 teaspoons Buffalo Wild Wings Salt and Vinegar seasoning
  • 1 teaspoon dill weed
  • 1/2 teaspoon garlic powder
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup melted butter

Instructions
 

  • Make popcorn by popping kernels in popcorn oil over low heat in a heavy covered pan.
  • Drizzle with butter then sprinkle with seasonings.

Notes

From the kitchen of palatablepastime.com
Makes about one quart

Nutrition

Serving: 1gCalories: 333kcalCarbohydrates: 18gProtein: 4gFat: 28gSaturated Fat: 11gPolyunsaturated Fat: 9gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 36mgSodium: 784mgPotassium: 107mgFiber: 4gSugar: 0.3gVitamin A: 452IUVitamin C: 0.1mgCalcium: 100mgIron: 2mg
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