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+ servings

Kombucha Sangria

Sue Lau
!click stars to rate this recipe!
5 from 6 votes
Prep Time 5 minutes
Course Beverages, Cocktails
Cuisine Spanish
Servings 4
Calories 86 kcal

Ingredients
  

  • 12 ounces pomegranate kombucha
  • 12 ounces white zinfandel wine
  • 4 ounces grapefruit seltzer or Bubly
  • 4 ounces pomegranate juice Pom

Instructions
 

  • Gently stir together and serve chilled or over ice.

Notes

From the kitchen of paloatablepastime.com

Nutrition

Calories: 86kcalCarbohydrates: 6gProtein: 0.1gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.02gSodium: 15mgPotassium: 153mgFiber: 0.03gSugar: 4gVitamin C: 0.03mgCalcium: 12mgIron: 0.3mg
Keyword Brunch drinks
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