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–+ servings

Slow Cooker Barbecue Green Beans

Sue Lau
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Prep Time 15 minutes
Cook Time 6 hours 5 minutes
Course Side Dish
Cuisine American, Southern
Servings 4

Equipment

  • slow cooker

Ingredients
  

  • 1 large onion sliced
  • 1 tablespoon olive oil
  • 2 teaspoons minced garlic
  • 1-1/2 pounds fresh stringless green beans (trimmed)
  • 1 pound smoked ham (diced)
  • 1/4 cup apple cider vinegar
  • 1/2 cup barbecue sauce
  • 1/2 cup chicken broth
  • 1 teaspoon Louisiana hot pepper sauce
  • 1/2 teaspoon black pepper

Instructions
 

  • Saute the onion and garlic in a small pan until softened but not browned.
  • Stir up the vinegar, barbecue sauce, broth, pepper sauce and black pepper in a small bowl.
  • Place all ingredients in the crock of a slow cooker.
  • Cover and cook on low for six hours.
  • Adjust salt if needed.

Notes

From the kitchen of palatablepastime.com
Keyword side dish recipes, slow cooker recipes
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