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–+ servings

Thai Lime & Chili Cashews

Sue Lau
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 35 minutes
Course Snacks
Cuisine American, Asian, Thai
Servings 10
Calories 183 kcal

Ingredients
  

  • 10 ounces salted roasted cashews
  • 1 tablespoon peanut oil
  • 2 teaspoons ground dried Thai lime leaves sifted
  • 2 teaspoons Tom Yum soup base seasoning
  • 2 teaspoons white pepper
  • 1/2 teaspoon chili powder

Instructions
 

  • Preheat oven to 200F.
  • Toss cashews with peanut oil.
  • Stir together seasonings and mix with the oiled cashews.
  • Bake in a single layer in the preheated oven for 30 minutes.
  • Allow to cool.

Notes

From the kitchen of palatablepastime.com | Makes 10 (1/4-cup) servings.

Nutrition

Calories: 183kcalCarbohydrates: 11gProtein: 5gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gSodium: 262mgPotassium: 170mgFiber: 1gSugar: 1gVitamin A: 30IUVitamin C: 0.1mgCalcium: 16mgIron: 2mg
Keyword Trader Joe's Copycat
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