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Tomato Soup Barbecue Sauce
Sue Lau
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Course
Condiments, sauces
Cuisine
American, Southern
Servings
10
Ingredients
1x
2x
3x
3
cups
Winter tomato soup
(half recipe, see recipe link above)
1/2
cup
brown sugar
4
tablespoons
cider vinegar
2
tablespoons
molasses
2
tablespoons
Worcestershire sauce
1
tablespoon
minced garlic
1
tablespoon
onion powder
1
tablespoon
smoked paprika
2
teaspoons
Tabasco sauce
1
teaspoon
hickory flavored liquid smoke
1/2
teaspoon
salt
1/2
teaspoon
black pepper
Instructions
Combine ingredients in a saucepan and bring to a boil.
Reduce heat and simmer, uncovered, until mixture becomes thick and reduces to 2-1/2 cups (20 fluid ounces).
Use as desired on your favorite barbecue.
Notes
from the kitchen of palatablepastime.com
Keyword
cooking with soup
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