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–+ servings

Cold Soba Noodles

Sue Lau
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Prep Time 15 minutes
Cook Time 10 minutes
Course Salads, Side Dish
Cuisine Asian, Japanese
Servings 4
Calories 42 kcal

Ingredients
  

  • 7 ounces uncooked soba noodles
  • 1/2 red bell pepper thinly sliced
  • 2 green onions shredded
  • 1/2 cup shredded carrots
  • 1/2 cup hibachi dipping sauce from my hibachi chicken
  • 1 tablespoon chopped cilantro or parsley
  • 1 tablespoon black sesame seeds

Instructions
 

  • Cook soba noodles according to package directions, then rinse and drain.
  • Toss noodles with remaining ingredients and chill.

Notes

from the kitchen of palatablepastime.com

Nutrition

Calories: 42kcalCarbohydrates: 5gProtein: 4gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1633mgPotassium: 176mgFiber: 1gSugar: 2gVitamin A: 3283IUVitamin C: 22mgCalcium: 37mgIron: 1mg
Keyword noodle salad
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