Double Chocolate Chip Bread is made with both cocoa powder and semi-sweet chocolate chips for intense chocolatey flavor.
Double Chocolate Chip Bread
By Sue Lau | Palatable Pastime
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Double Chocolate Chip Bread is my recipe of the day with the blogging group Bread Bakers. We post recipes monthly on a unified topic. This month we are sharing recipes for chocolate breads. Glad you could join us!
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For my bread, I chose to make a chocolate batter quick bread load that also included semi-sweet chocolate chips.
It has lots of nice flavors and is perfect for a Valentine’s Day breakfast along with your favorite latte or cold glass of milk. This also makes a great pack-in fr a brown bag lunch or snack to have during a coffee break at work.
Bread Bakers
Chocolate Breads
- Chocolate Chip Breadsticks from Karen’s Kitchen Stories
- Chocolate Chocolate Chip Mini Loaves from Food Lust People Love
- Chocolate Crepes from A Day in the Life on the Farm
- Chocolate Fudge Sauce Star Bread from Sneha’s Recipe
- Chocolate Protein Oat Banana Waffles from Cook with Renu
- Chocolate Swirl Buns from Passion Kneaded
- Double Chocolate Chip Bread from Palatable Pastime
- Lemon and Ginger Scented White Chocolate Sourdough from A Messy Kitchen
- Milk and Chocolate Rolls from Magical Ingredients
Double Chocolate Chip Bread
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Double Chocolate Chip Bread
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Double Chocolate Chip Bread
Equipment
- 1 glass loaf baking pan
Ingredients
- 1/2 cup baking cocoa
- 2 cups all-purpose flour
- 1/3 cup brown sugar
- 1/3 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 6 tablespoons butter melted and cooled
- 1 cup buttermilk
- 2 large eggs
- 1 teaspoon vanilla
- 1-1/4 cups semi-sweet chocolate chips divided
Instructions
- Preheat oven to 350F.
- Spray a glass 9x5x3" loaf pan with baking release spray.
- Stir together dry ingredients.
- Separately, stir together wet ingredients and combine.
- Pour evenly into loaf pan.
- Bake for 55-60 minutes until a toothpick tests the bread done.
- Cool in pan ten minutes, then turn out and finish cooling on a wire rack.
Notes
Nutrition
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