Peanut Butter Brownie Bombs have a hidden Reese’s cup hidden inside ready to explode with delicious flavor in your mouth.
Peanut Butter Brownie Bombs
By Sue Lau | Palatable Pastime
Peanut Butter Brownie Bombs is my recipe of the day for the annual blogging event Christmas Cookies Week. My blogging friends and I have been doing this one for a few years now. It’s always something I look forward to. Especially since cookie baking is so much fun.
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Yesterday I shared my recipe for Mandarin Orange White Chocolate Chip Cookies and the white chocolate fun continues today with the brownie bombs. I’ll continue to post all week long amid a flurry of recipes of all types so keep checking back.
The holidays are almost here and it’s a great time to scope out those recipes you will be wanting to use. Whether they are mine or other bloggers or wherever you like to browse. It’s an exciting time to cook!
Check out that white chocolate Reese’s thin sunk inside the bar like buried treasure. The peanut butter brownie is at once chewy delicious and then the chocolate hits. Oh. My. Yum. The brownies sunk ever so slightly from the chocolate pool but it doesn’t detract from the end flavor. And a drizzle of frosting pretty much hides any flaw. If you even want to call it a flaw.
It’s a bomb fuse hole. LOL! And these bombs disappeared in record time. You should get lots of compliments.
Christmas Cookies Week
Tuesday Christmas Cookie Recipes
- Andes Mint Chocolate Chip Cookies from Jen Around the World
- Cappuccino Swirl Butter Cookies from Faith, Hope, Love, & Luck Survive Despite a Whiskered Accomplice
- Chai Sugar Cookies with Eggnog Frosting from Blogghetti
- Chocolate Chunk Cherry Oatmeal Cookies from Christmas Tree Lane
- Cream Cheese Sprinkle Cookies from Shockingly Delicious
- Gluten-Free Brownie Cookies from Family Around the Table
- Gluten-Free Peppermint Meltaways from Frugal & Fit
- Hot Cocoa Cookies from Magical Ingredients
- Nana’s Molasses Cookies from Daily Dish Recipes
- Oatmeal Pecan Cookies from A Kitchen Hoor’s Adventures
- Peanut Butter Brownie Bombs from Palatable Pastime
- Snowman Cookies from Devour Dinner
Peanut Butter Brownie Bombs
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Peanut Butter Brownie Bombs
Peanut Butter Brownie Bombs
Equipment
- muffin tin
Ingredients
- 3/4 cup cooled melted butter
- 2 large eggs
- 1 cup brown sugar
- 1/2 cup creamy peanut butter
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 cups all-purpose flour
- 20 white chocolate Reese's Thins candies
- Wilton white cookie decorating icing
Instructions
- Preheat oven to 350F.
- Spray a large muffin pan (24 cavity) with nonstick spray.
- Mix ingredients except icing and candies into a dough.
- Place one tablespoon dough in each cavity and press down.
- Add Reese's thin, then cover with another tablespoon dough, spreading to cover completely.
- Bake for 16-18 minutes or until golden and done.
- Cool in pan 15 minutes, then turn out and cool on a wire rack.
- Decorate with cookie icing if desired, allowing icing to set up and harden for about 30 minutes.
Notes
Nutrition
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Reese’s Thins??? What is this Reese’s I have never heard of and how quickly can I run to the market and find some??? These definitely need to be baked as soon as possible!!!