Macadamia Mint Meltaway Cookies fill a holiday inspired chip cookie with macadamia nuts and mint meltaway candy chips.
Macadamia Mint Meltaway Cookies
By Sue Lau | Palatable Pastime
Jump to Recipe
Macadamia Mint Meltaway Cookies is my recipe of the day for the annual blogging event Christmas Cookies Week. My blogging friends and I have been doing this one for a few years now. It’s always something I look forward to. Especially since cookie baking is so much fun.
Print Recipe
Welcome to #ChristmasCookies Week!
That time of year when we soften the butter, fire up the oven, and make cookie trays for family, friends, and neighbors. This year more than 20 top-notch bloggers are sharing their very favorite creations for all to make and enjoy. Join us for a week’s worth of Christmas cookie deliciousness.
- Bear Paw Cookies by Best Cookie Recipes
- Best Eggless Chocolate Chip Cookies by Magical Ingredients
- Chewy Oatmeal Chocolate Toffee Cookies by Faith, Hope, Love, and Luck Survive Despite a Whiskered Accomplice
- Chocolate Mint Pizzelles by Blogghetti
- Christmas Light Sugar Cookies by Jen Around the World
- Cranberry Chocolate Chip Cookies by A Day in the Life on the Farm
- Cream Cheese Cookies by That Recipe
- Devil’s Food Thumbprint Cookies by Karen’s Kitchen Stories
- Double Ginger Oatmeal Cookies by A Kitchen Hoor’s Adventures
- Eggnog Thumbprint Cookies by Christmas Tree Lane
- German Rum Balls by Red Cottage Chronicles
- Gingerbread Cookies by Hostess At Heart
- Gingerbread Sandwich Trees by Jolene’s Recipe Journal
- Holiday Double Decker Cookies by The Spiffy Cookie
- Hot Chocolate Cookies by Kathryn’s Kitchen Blog
- Hot Cocoa Cookies by Hezzi-D’s Books and Cooks
- Italian Sweet Taralli by Shockingly Delicious
- Macadamia Mint Meltaway Cookies by Palatable Pastime
- Merry Grinchmas Cookies by Sweet Beginnings
- No-Bake Flourless Chocolate Oatmeal Cookies by Frugal & Fit
- Peppermint Chocolate Crinkle Cookies by Family Around the Table
- Shortbread Pecan Bars Without Corn Syrup by Art of Natural Living
- Twix Cookie Bars by Cheese Curd in Paradise
- Vanilla Crown Royal Cookies by An Affair from the Heart
Macadamia Mint Meltaway Cookies
You Might Also Like:
Easy Sugar Sprinkle Cookies
Easy Sugar Sprinkle Cookies are simply soft and chewy treats that are quickly made without rolling pins and cutters.
French Sablé Cookies
French Sablé Cookies from the Normandy region of France are thin and buttery, also known as French butter cookies or Breton biscuits.
Hungarian Poppyseed Pinwheel Cookies
Hungarian Poppyseed Pinwheel Cookies are traditional Old World spiraled cookies with a delicious poppy seed filling.
Dutch Speculaas Cookies (Windmill Cookies)
Dutch speculaas cookies are the traditional spiced windmill cookie with almonds often served on St. Nicholas Day in the Netherlands and also Belgium.
Meltaway Cookies
Meltaway Cookies are velvety, shortbread-like cookies with no eggs. And only a few simple ingredients that simply almost melt in your mouth.
Macadamia Mint Meltaway Cookies
Macadamia Mint Meltaway Cookies
Equipment
- 1 cookie sheet
- 1 roll parchment paper
Ingredients
- 4 ounces unsalted butter softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla
- 1-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 cup mini mint meltaway candies
- 1/2 cup chopped macadamia nuts
- 1/4 cup pastel non-pariels or cookie sprinkles
Instructions
- Preheat oven to 350F.
- Cream butter and sugar until smooth.
- Then mix in the remaining ingredients except the sprinkles.
- Use a one tablespoon cookie scoop to measure dough.
- Roll dough into balls and then in sprinkles.
- Place on a parchment lined cookie sheet and flatten slightly.
- Bake for about 14 minutes.
- Cool on pan 5 minutes, then finish cooling on a wire rack.
Notes
Nutrition
Don’t Forget to Pin & Save the Recipe!
Join my recipe group on Facebook for more recipes from blogger friends around the world!
Macadamia and mint together…now that’s a combo I’d really like to try!
These look so good. I’d like ALL the nuts this season!