Slow Cooker Turkey and Dressing

Slow Cooker Turkey and Dressing creates crockpot cooked boneless breast along with a savory dressing or stuffing and one pot ease.
Slow Cooker Turkey and Dressing

Slow Cooker Turkey and Dressing

By Sue Lau | Palatable Pastime

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Slow Cooker Turkey and Dressing is my recipe of the day.ย  This is a holiday favorite cooked in the crockpot as a one pot meal. And clears space in the oven for other treats or baked sides.

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Slow Cooker Turkey and Dressing

The dressing (stuffing) and the turkey are combined in one pot. There is gravy which I made from the packet included with the meat. Use the directions on the package.

If your turkey didn’t have a gravy packet, please refer to my turkey gravy recipe below the recipe card. Or you can use a jar of turkey gravy from the market.

This is also plated with jellied cranberry sauce which is from a can. But scooped out instead of sliced.

Add some green bean casserole or other sides and you’re set.

Slow Cooker Turkey and Dressing

Slow Cooker Turkey and Dressing

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Slow Cooker Turkey and Dressing

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Slow Cooker Turkey and Dressing

Sue Lau
!click stars to rate this recipe!
5 from 14 votes
Prep Time 25 minutes
Cook Time 5 hours
Course Main Course
Cuisine American
Servings 6
Calories 1952 kcal

Equipment

  • slow cooker or crockpot (large oval)

Ingredients
  

Turkey:

  • 3 pound boneless turkey breast fully thawed
  • 2 tablespoons soft butter for rub

Dressing:

  • 2 cups chopped celery
  • 2 cups chopped onion
  • 1 tablespoon chopped garlic
  • 1/2 cup unsalted butter
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon ground sage
  • 1 teaspoon poultry seasoning
  • 2 teaspoons powdered chicken bouillon
  • 10 cups unseasoned stuffing mix croutons
  • 1 cup water

Instructions
 

  • Rub outside of turkey breast all over with soft butter and place in crock.
  • Saute the celery, onion and garlic in the butter until soft.
  • Add sauteed vegetables to a mixing bowl and stir in the salt, pepper, sage, poultry seasoning and bouillon.
  • Mix in the croutons and toss with water.
  • Add stuffing to the crock around the turkey breast.
  • Cover and cook on low for five hours.
  • Remove turkey and let rest 20 minutes before slicing.
  • Prepare gravy packet that came with turkey according to directions or follow my recipe for giblet gravy, omitting giblets if you don't have them, or use turkey gravy from a jar.

Notes

From the kitchen of palatablepastime.com

Nutrition

Calories: 1952kcalCarbohydrates: 307gProtein: 94gFat: 37gSaturated Fat: 16gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gTrans Fat: 1gCholesterol: 177mgSodium: 6618mgPotassium: 1704mgFiber: 14gSugar: 36gVitamin A: 807IUVitamin C: 5mgCalcium: 456mgIron: 17mg
Keyword turkey and dressing in crockpot, turkey and dressing in slow cooker, turkey and stuffing in crockpot, turkey and stuffing in slow cooker
Tried this recipe?Let us know how it was!

Giblet Gravy

Easy Turkey Gravy for Thanksgiving with giblets and bits of turkey meat are an essential addition to the holiday table.

Easy Turkey Gravy

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Slow Cooker Turkey and Dressing

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5 from 14 votes (14 ratings without comment)

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