Fresh Peach Iced Tea

Fresh Peach Iced Tea adds clean natural fruity flavor to your favorite refreshing and  thirst-quenching beverage.
Fresh Peach Iced Tea

Fresh Peach Iced Tea

By Sue Lau | Palatable Pastime

Fresh Peach Iced Tea is my recipe of the day. I am hanging out with  blogging friends again as we post some of  our end of season last-hurrah type peach recipes  for “A  Plethora of  Peaches”.

I actually made this about a month ago  but had not  found  the time to get it posted. As you  can see every single  day for the past  month I have had things going  up  on  the  blog.

Fresh Peach Iced Tea

To Sweet or  Not to Sweet

People  who know me know  I drink  a lot  of  unsweetened tea. I know-  I used to drink  southern  sweet tea when I was a kid but I got over it. I  think  it started when I got a taste for Chinese jasmine tea and just stopped putting  sugar in it.

But you can sweeten your tea. I don’t mind. In  fact,  I’d recommend honey  or superfine sugar, which you can make yourself by buzzing granulated sugar in  a  food processor until  it  is like silky sand. It dissolves oh so much better  that way.

Peach Tea Fans

This peach tea is a natural for me.  In the off months you will find me  drinking an infused blend of Luzianne with  a couple of Celestial peach or blueberry for that hint of flavor. Mostly peach, about 2:1. versus the blueberry. But I like them  both.

From there I hose it with a piece of  fresh lemon. It adds the brightness of flavor I love. And no  spank  you, none of that plastic lemon awful stuff. That is not real lemon. But what else to say? Sip away and browse all the recipes.

A Plethora of Peaches

Your favorite bloggers have gathered some of their favorite peach recipes into one spot to finish out  the season with a bang!

Fresh Peach Iced Tea

Fresh Peach Iced Tea

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Fresh Peach Iced Tea

Fresh Peach Iced Tea

Sue Lau
No ratings yet
Prep Time 9 minutes
Cook Time 10 minutes
Course Beverages
Cuisine American, Southern
Servings 4 (16-ounce servings)

Ingredients
  

  • 4 ripe peaches
  • 64 ounces fresh brewed iced tea

Instructions
 

  • Remove pits from peaches and chop.
  • Place in a saucepan with 2 cups water and simmer ten minutes or until soft.
  • Mash pulp and strain contents of saucepan, discarding solids.
  • Add juice to 64 ounces freshly brewed tea and stir.
  • Serve tea over ice with sweetener if desired.

Notes

From the kitchen of palatablepastime.com
Keyword fruit tea, peach recipes
Tried this recipe?Let us know how it was!

Fresh Peach Iced Tea

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