Fresh Peach Iced Tea

Fresh Peach Iced Tea adds clean natural fruity flavor to your favorite refreshing and  thirst-quenching beverage.
Fresh Peach Iced Tea

Fresh Peach Iced Tea

By Sue Lau | Palatable Pastime

Fresh Peach Iced Tea is my recipe of the day. I am hanging out with  blogging friends again as we post some of  our end of season last-hurrah type peach recipes  for “A  Plethora of  Peaches”.

I actually made this about a month ago  but had not  found  the time to get it posted. As you  can see every single  day for the past  month I have had things going  up  on  the  blog.

Fresh Peach Iced Tea

To Sweet or  Not to Sweet

People  who know me know  I drink  a lot  of  unsweetened tea. I know-  I used to drink  southern  sweet tea when I was a kid but I got over it. I  think  it started when I got a taste for Chinese jasmine tea and just stopped putting  sugar in it.

But you can sweeten your tea. I don’t mind. In  fact,  I’d recommend honey  or superfine sugar, which you can make yourself by buzzing granulated sugar in  a  food processor until  it  is like silky sand. It dissolves oh so much better  that way.

Peach Tea Fans

This peach tea is a natural for me.  In the off months you will find me  drinking an infused blend of Luzianne with  a couple of Celestial peach or blueberry for that hint of flavor. Mostly peach, about 2:1. versus the blueberry. But I like them  both.

From there I hose it with a piece of  fresh lemon. It adds the brightness of flavor I love. And no  spank  you, none of that plastic lemon awful stuff. That is not real lemon. But what else to say? Sip away and browse all the recipes.

A Plethora of Peaches

Your favorite bloggers have gathered some of their favorite peach recipes into one spot to finish out  the season with a bang!

Fresh Peach Iced Tea

Fresh Peach Iced Tea

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Raspberry Peach Pie

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Fresh Peach Iced Tea

Fresh Peach Iced Tea

Sue Lau
Prep Time 9 mins
Cook Time 10 mins
Course Beverages
Cuisine American, Southern
Servings 4 (16-ounce servings)

Ingredients
  

  • 4 ripe peaches
  • 64 ounces fresh brewed iced tea

Instructions
 

  • Remove pits from peaches and chop.
  • Place in a saucepan with 2 cups water and simmer ten minutes or until soft.
  • Mash pulp and strain contents of saucepan, discarding solids.
  • Add juice to 64 ounces freshly brewed tea and stir.
  • Serve tea over ice with sweetener if desired.

Notes

From the kitchen of palatablepastime.com
Keyword fruit tea, peach recipes

Fresh Peach Iced Tea

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5 responses

  1. Pingback: Yummy Peach Cobbler Dump Cake With Fresh Peaches

  2. Pingback: How To Make Peach Cobbler Moonshine With Fresh Peaches

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