Maple Bacon Grilled Broccoli drizzled outdoor grilled vegetables with a sweet and savory sauce and adds bits of bacon for extra crunch.
Maple Bacon Grilled Broccoli
By Sue Lau | Palatable Pastime
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Maple Bacon Grilled Broccoli is my recipe of the day with the blogging group From Our Dinner Table. We post weekly with recipes on a common topic. This week we are sharing recipes featuring bacon!
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This recipe is one I cooked up earlier this summer. But you can be certain it will be staying in my rotation!
Nobody really talks about grilling broccoli, do they? At least not people I have seen. Still, broccoli with a little char and a bit of glaze is perfectly delicious. And also very healthy.
So it makes sense to add it to your grilling repertoire when you can. We still have a couple more months of capable grilling weather so this is perfect for me!
Bring on the Bacon!
- Bacon Wrapped Meatloaf from That Recipe
- BLT Tacos from A Kitchen Hoor’s Adventures
- Goat Cheese Stuffed Bacon, Peach, & Basil Burgers from The Spiffy Cookie
- Hot Bacon Dressing from Jen Around the World
- Maple Bacon Grilled Broccoli from Palatable Pastime
- Pain au Bacon (Bacon Sourdough) from Karen’s Kitchen Stories
- Side Pork Bacon from Art of Natural Living
We share Recipes From Our Dinner Table! Join our group and share your recipes, too! While you’re at it, join our Pinterest board, too!
Maple Bacon Grilled Broccoli
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Maple Bacon Grilled Broccoli
Maple Bacon Grilled Broccoli
Equipment
- 1 outdoor grill
Ingredients
- 4 slices bacon save the grease
- 16 ounces fresh broccoli crowns cut into spears
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons pure maple syrup
- 1 tablespoon balsamic vinegar
Instructions
- Cook the bacon and save the drippings.
- Add seasonings to skillet and stir.
- Toss the broccoli spears in the skillet to coat.
- Heat grill to moderately hot.
- Spray a mesh basket or grill screen with grill spray.
- Grill broccoli in grill basket or on screen for about 8-10 minutes or until crisp-tender.
- Drizzle with maple and balsamic before serving.
Notes
Nutrition
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You know this took me back to childhood where the first veggie I’d eat was broccoli with bacon! It’s a winner!
I’ve never grilled broccoli. Not even on a kabob. It looks delicious and I need to try grilling broccoli!