Ajitsuke Tamago (Ramen Eggs)

January 9, 2022 By palatablepastime in Appetizers, Asian, Eggs, Japanese, Marinate, Soup, Soups, Stews & Chili, Stovetop Tags: egg recipes, eggs for miso ramen, eggs for tonkotsu ramen, eggs in Japanese soup, ramen eggs, soft cooked eggs, soft-boiled eggs, Sunday Funday 5 Comments

Ajitsuke Tamago (Ramen Eggs), also called Nitamago, are the delicious soft-centered and marinated Japanese style eggs used in ramen recipes.

Continue reading →