Maple Bourbon Oven Glazed Salmon with Pecan Topping April 5, 2019 By palatablepastime in Alcoholic, Fish, Fish and Seafood, Main Dish, Nuts, Oven Baked, Pecans, Salmon, Southern, Stovetop, United States Tags: bourbon glaze, fish, Pecan Topping, salmon, seafood, southern Leave a comment Easy oven roasted salmon baked up with a lightly sweet maple bourbon glaze and a crunchy pecan topping. Continue reading → Share this: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Like this:Like Loading...
