Grilled Chicken Salad with Balsamic Vinaigrette is a tasty and flavorful salad with or without the chicken. Can even use as a marinade.
Grilled Chicken Salad with Balsamic Vinaigrette
By Sue Lau | Palatable Pastime
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Grilled Chicken Salad with Balsamic Vinaigrette is my recipe of the day. I am glad you could join me! This was scheduled to be shared some weeks ago with the blogging group Sunday Funday.
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Unfortunately, when I was typing up the post I realized I forgot to write down how much oil to put. So I had to wait for a chance to use up the rest and mix up another batch to make sure the ingredients were right. Even though for myself, and can measure most things by eyeballing it, I am not doing that when it comes to the blog. I will measure what I do for you every single time.
Anyhoo, a reader had also been asking me if I had a recipe for balsamic dressing. Which made me realize I hadn’t put one up yet. I thought I pretty much had all the salad dressings posted, but I guess I missed some.
If you ever notice there is one you are looking for but can’t find, drop me a line. I’ll see if I can get that recipe up for you quickly.
Also, you can use this recipe for other things than I have show here. Any type salad will work (within reason). And it does make an excellent marinade with or without salad.
Grilled Chicken Salad with Balsamic Vinaigrette
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Grilled Chicken Salad with Balsamic Vinaigrette
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Grilled Chicken Salad with Balsamic Vinaigrette
Ingredients
Dressing:
- 1/2 cup aged balsamic vinegar
- 1/2 cup apple cider vinegar
- 1/2 cup extra virgin olive oil
- 1/2 teaspoon garlic powder
- 2 teaspoons onion powder
- 1 teaspoon dry mustard
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- 4 tablespoons honey
Instructions
- Whisk together thoroughly and store in a pint jar, refrigerated. Serve on salad with your choice of ingredients.
Notes
Nutrition
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