Bacalaítos with Curry Aioli August 18, 2017 By palatablepastime in Appetizers, Caribbean, cod, Fish, Fish and Seafood, Frying Tags: #fishfridayfoodies, aioli, appetizers, bacalhau, curry, dip, dried fish, fish, fried, fritters, party food, salt cod, scotch bonnet peppers, seafood, west indies 6 Comments Bacalaítos are crispy fritters made with salted cod and served with a quick curry aioli dip. Continue reading → Share this:PrintEmailLike this:Like Loading...
