Crock Pot Corned Beef for Sandwiches March 9, 2015 By palatablepastime in Alcoholic, Beef, Beer, Cooking Method, Corned Beef, Course, Crockpot, Cuisine, European, Irish, Main Dish, Main Ingredients, Meats, Onions, Small Appliance, United States Tags: corned beef, corned beef round, crock pot, crockpot, guinness, how to, irish, reuben, roast, sandwiches, sliced, slow cooker, st. patrick's day 7 Comments Crock Pot Corned Beef for Sandwiches uses the slow cooker to take the hassle out of preparing the classic sandwich meat. Continue reading → Share this:PrintEmailLike this:Like Loading...
