Swiss Chalet Mac and Cheese

December 15, 2016 By palatablepastime in Cheese, Cooking Method, Course, Cuisine, Dairy, European, Grains, Macaroni, Main Dish, Main Ingredients, Oven Baked, Pasta, Side Dish, United States Tags: Alpine Cheddar, cheese, Emmenthaler, gobble, mac and cheese, macaroni, main dish, meatless, side dish, Swiss, vegetarian Leave a comment

Swiss Chalet Mac and Cheese brings the wonderful flavors of a Swiss fondue to your everyday macaroni and cheese.

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