Caribbean Jerk Chicken Sandwich (Like B-Dubs)

Caribbean Jerk Chicken Sandwich includes a blackened Cajun chicken breast coated with Buffalo Wild Wings signature sauce with blue cheese.
Caribbean Jerk Chicken Sandwich

Caribbean Jerk Chicken Sandwich

By Sue Lau | Palatable Pastime

Caribbean Jerk Chicken Sandwich is my recipe of the day.  This is a knock-off copycat recipe of the popular  sandwich at Buffalo Wild Wings (which  we affectionately call “B-Dubs” or “BW3” since it  used to be called Buffalo Wild Wings and Weck). I miss the Kimmelweck rolls! (I adore  beef on  weck!)

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Caribbean Jerk Chicken Sandwich

I  would  order  this sandwich many times there if I didn’t get wings or their Black & Blue burger. I always loved it. Except  the time  I bit  into  it and the thicker part of the chicken  was still  bloody.  Ew. (“Somebunnies” needs a probe thermometer!). But I was out shopping  this last week and saw a bottle of the  sauce. SO I bought it, brought it home and made my  own, so I  could taste it side by side.

I  am  aware there are other copycat recipes out there with which I don’t  agree to  their selection  of ingredients. I’ll  let you be  the judge of which one you  would like to  use (if  not your  own).

Caribbean Jerk Chicken Sandwich

The only part  of mine I wasn’t  thrilled with was the bread. I grabbed rolls at the market. I didn’t see kaiser rolls which I would  have preferred so bought some  Brioche rolls. The rolls weren’t up  to my  hopes. A bit  too  soft and sweet. French bread or hoagie rolls would have done  better, if the hoagie rolls aren’t  too soft. Ideally, I think you’d want something with a bit more chew than a hamburger bun.

You will  likely have sauce  leftover from this. Which will keep a couple of  weeks in the fridge. Use it  on  some baked or  fried chicken wings. They serve wings at B-Dubs this way as well. Although the sandwich has been  discontinued some  time back- I think it was replaced by a Nashville Hot  chicken sandwich. Oh  poo. *laughs* (I hope they at least cook  that one  done!) Oh don’t mind me. I  still like eating there.

Caribbean Jerk Chicken Sandwich

Caribbean Jerk Chicken Sandwich

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Caribbean Jerk Chicken Sandwich

Caribbean Jerk Chicken Sandwich

Copycat version of the Buffalo Wild Wings sandwich
No ratings yet
Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course, Sandwiches
Cuisine American, Jamaican
Servings 4
Calories 490 kcal


Copycat Buffalo Wild Wings Jerk Sauce (yield one cup):

  • 1/2 cup ketchup
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon habanero pepper sauce
  • 1 tablespoon mango Pickapeppa sauce
  • 1 tablespoon tomato paste
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons black pepper
  • 1 teaspoon salt
  • 1 teaspoon molasses
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon kitchen bouquet
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon grated nutmeg
  • 1/2 teaspoon ground thyme
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon brown sugar


  • 24 ounces boneless chicken breast
  • 2 tablespoons Cajun seasoning
  • 4 teaspoons olive oil
  • 4 sandwich rolls
  • 1 tomato (thinly sliced)
  • 4 lettuce leaves
  • 4 tablespoons blue cheese salad dressing


  • Stir together ingredients for the Caribbean Jerk Sauce and refrigerate until needed.
  • Pound chicken thin and sprinkle with Cajun seasoning.
  • Drizzle chicken with oil and grill or saute until cooked through.
  • Cut chicken into cutlets and coat with jerk sauce.
  • Serve on a bun with lettuce, tomato and blue cheese dressing.


From the kitchen of


Calories: 490kcalCarbohydrates: 48gProtein: 44gFat: 13gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 109mgSodium: 1663mgPotassium: 1132mgFiber: 4gSugar: 12gVitamin A: 4166IUVitamin C: 17mgCalcium: 123mgIron: 5mg
Keyword Copycat Recipes
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Caribbean Jerk Chicken Sandwich

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