Thai Praram Tofu (Swimming Rama)

October 26, 2018 By palatablepastime in Asian, broccoli, Main Dish, Nuts, Peanut Butter, Peanuts, Soybeans, Stovetop, Thai, Tofu Tags: Asian, broccoli, peanut sauce, satay, spicy, stir-fry, Thai, tofu, vegan, vegetarian Leave a comment

Thai Praram Tofu (Swimming Rama) is crispy fried tofu and broccoli pieces served with a satay type peanut sauce in this vegan recipe.

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Asian Meatballs with Chocolate Satay Sauce

October 13, 2016 By palatablepastime in Appetizers, Asian, Chocolate, Cooking Method, Course, Cuisine, Indonesian, Main Ingredients, Meats, Pork, Sausage, Stovetop Tags: appetizer, chocolate #Choctoberfest, dipping sauce, meatballs, satay, sriracha 2 Comments

Asian style pork meatballs with an intriguing spicy chocolate satay dipping sauce.

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