Sopes with Chorizo and Egg

May 6, 2024 By palatablepastime in Avocados, Beans, Breakfast & Brunch, Cheese, Corn, Corn masa/ corn flour/ corn meal, Main Dish, Meats, Mexican or Southwest US, Peppers or Chillies, Pork, Sausage, Sour Cream, Stovetop, Tex-Mex, Tomatoes, Tortillas Tags: Brunch Week, Mexican eggs, Mexican food, Tex-Mex Breakfast, What to do with Sopes 2 Comments

Sopes with Chorizo and Egg are thick round disks of corn masa which are fried until crispy then topped with chorizo, egg, beans and more.

Continue reading →

Vegetable Quesadillas

February 26, 2022 By palatablepastime in Avocados, Cheese, Dairy, Fruits, Grains, Grilled, Main Dish, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Stovetop, Tacos, Tex-Mex, Tortillas, United States Tags: chese quesadilla, Mexican food, Potluck Party, spicy food, tortilla wraps, vegetarian 3 Comments

Vegetable Quesadillas create a meatless Tex-Mex treat stuffed with queso cheese, avocado and grilled fajita vegetables.

Continue reading →