Garden Salad with Orange-Dijon Vinaigrette

April 29, 2014 By palatablepastime in Almonds, Bacon, Cooking Method, Course, European, French, Fruits, Greens or Lettuces, Main Ingredients, Meats, Mushrooms, Nuts, Onions, Oranges, Pork, Salad Dressings, Salads, Scallions/Green Onions, Side Dish, Stovetop Tags: almonds, bacon, garden, greens, mushroom, orange, salad, side, tossed, vinaigrette 8 Comments

Garden Salad with Orange-Dijon Vinaigrette is simple and refreshing and a perfect accompaniment to French cuisine or any casual meal.

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Chorizo, Sweet Potato, Roasted Pepper and Manchego Salad

June 10, 2013 By palatablepastime in Cheese, Greens or Lettuces, Nuts, Peppers or Chillies, Salads, Sausage, Spanish, Stovetop, Sweet Potatoes or Yams Tags: almonds, arugula, basil, cheese, chorizo, cooking, food, manchego, recipes, roasted peppers, rocket, salads, sausage, Spanish, sweet potatoes Leave a comment

Lots of flavors going on here! Who can resist the sweetness of roasted sweet potatoes and roasted red peppers with the assertive flavors of chorizo and manchego, not to mention the delicious crunch of almonds and the bite of arugula? Oh.my.good!

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