Dolly Parton’s Coleslaw

August 9, 2024 By palatablepastime in Appalachian, Cabbage, Carrots, copycat, Mayonnaise, No Cook, Onions, Peppers or Chillies, Pickles, Salad Dressings, Salads, Southern, United States Tags: Cabbage recipes, celebrity recipes, coleslaw dressing, copycat recipes, Farmer's Market Week 3 Comments

Dolly Parton’s Coleslaw is her recipe from the Cookbook Dollywood presents “Tennessee Mountain Home Cooking”.

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Broccoli Tots

August 7, 2024 By palatablepastime in broccoli, Cheese, chives, Eggs, Flour, Oven Baked, Scallions/Green Onions, Side Dish, Spices, United States Tags: broccoli recipes, farm market recipes, Farmer's Market Week, vegetable recipes 1 Comment

Broccoli tots are a healthy version of bite sized “tots” without starchy potatoes, instead using vegetables, and high protein cheese and eggs.

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Summer Gazpacho

August 5, 2024 By palatablepastime in Blender, Cucumbers, No Cook, Onions, Peppers or Chillies, Soup, Spanish, Spices, Tomatoes Tags: cold soups, cucumber recipes, Farmer's Market Week, Spanish recipes, tomato recipes 2 Comments

Summer gazpacho is a chilled smooth soup made with tomatoes, cucumbers, peppers and more.

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Black Bean and Corn Salad #FarmersMarketWeek

August 5, 2019 By palatablepastime in Beans, Black Beans, Corn, Salads, Stovetop, United States Tags: black beans, Farmer's Market Week, fresh corn, prepared salad, salad, summer, sweetcorn, vinaigrette 4 Comments

Simple and colorful fresh corn salad with a splash of black beans celebrates the height of summer with local foods from the Farmer’s market.

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