Palatable Pastime

Cooking Up Kitchen Love, Ten Miles North of South

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Category Archives: Legumes

Meatball and Lentil Minestrone Soup #ad

September 24, 2017 By palatablepastime in Beef, Carrots, Celery, Cheese, Cooking Method, Ground Beef, Herbs, Spices, Teas, and Coffee, Italian, Legumes, Lentils, Main Dish, Meats, Onions, Soup, Soups, Stews & Chili, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #truRoots, Ad, Hot Soups, Italian, lunch ideas, macaroni, main dish, Minestraone, organic, pasta, soup, sponsored, sprouted lentils, tomato Leave a comment

Hearty old-world meatball minestrone soup made quickly with sprouted lentils and pasta is a perfect bowl of comfort.

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Creamy Ham and Beans

December 26, 2013 By palatablepastime in Beans, Carrots, Ham, Legumes, Main Dish, Southern, Stovetop, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: beans, ham, new year, southern 1 Comment

Creamy Ham and Beans is a hearty version of a traditional New Years Day meal eaten to ensure prosperity in the coming year.

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Welcome to Palatable Pastime!

I'm Sue Lau and I am cooking up kitchen love in Cincinnati Ohio with an emphasis on Heartland, Southern US and Amish cooking as well as Ethnic cuisine. The kitchen is my happy place, where I find joy in creating delicious recipes for my friends, family, and my readers here. Join me as my cooking hobby takes our mutual love of cooking from our home to the wonderful world of food beyond.

Brown Sugar Glazed Baked Ham

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Slow Cooker Macaroni and Cheese

M&Ms Pretzel Flowers

Chicken Salad Chick’s Classic Carol Chicken Salad

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Soft Homemade Dinner Rolls

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From Our Dinner Table: Creative Creations with Carrots April 2, 2023
Foodie Extravaganza: Garlic! Garlic! Garlic! April 5, 2023
National Garlic Month April 5, 2023
From Our Dinner Table: Delicious Easter DInner April 9, 2023
National Grilled Cheese Day April 12, 2023
Sunday Funday: Street Food April 16, 2023
From Our Dinner Table: Great Garlic Recipes April 16, 2023

Scalloped Potatoes

Ham and Bean Soup

Copycat Marzetti’s Slaw Dressing

Mustard Potato Salad (No Egg)

Instant Pot Deviled Eggs

My Latest Recipes

Brown Sugar Glazed Baked Ham
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Ham Salad

Sugar Cookie Cheesecake

Baked Stuffed Pork Chops

Honey Roasted Carrots with Lemon and Herbs

Bacon and Onion Skillet Potatoes

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Notice: Some ingredients in the recipes on Palatable Pastime may be raw or undercooked.

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or other raw ingredients may increase your risk of foodborne illness. Use these ingredients at your own risk.

FTC Disclosure: Palatable Pastime is written, edited and owned by Sue Lau. Please note that this post may contain affiliate links and I may be paid a commission if clicked. These small commissions help keep Palatable Pastime running and contributes to keeping the lights on and the electric bill paid. Thank you for your continued support!

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