Alabama White Barbecue

June 18, 2013 By palatablepastime in Chicken, Cut-up/Bone-In, Grilled, Main Dish, Meats, Poultry, Southern, United States Tags: alabama, barbecue, bbq, chicken, cooking, cookout, food, grilling, indirect grilling, outdoor cooking, recipes, southern cooking, white sauces 2 Comments

Alabama White Barbecue is a deliciously different and unique barbecue made with a tangy mayonnaise-based sauce!

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Chicken and Penne with Creamy Red Pepper Sauce

June 5, 2013 By palatablepastime in Artichokes, Boneless Breasts, Italian, Main Dish, Mushrooms, Pasta, Penne, Peppers or Chillies, Stovetop Tags: artichokes, chicken, cooking, easy, food, Italian, mushrooms, pasta, penne, peppers, quick, recipes, roasted peppers, spicy 4 Comments

Chicken and Penne with Creamy Red Pepper Sauce brings the sweet roasted flavor of red peppers to enliven chicken with pasta.

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