Crispy Shrimp Street Tacos #FishFridayFoodies

March 15, 2019 By palatablepastime in Fish and Seafood, Fruits, Main Dish, Mango, Mexican or Southwest US, Oven Baked, Peppers or Chillies, Salsa, Shellfish, Shrimp, Tacos, Tortillas Tags: #fishfridayfoodies, 30 minute meal, baja, mango salsa, Mexican, shrimp, Shrimp Tacos, Street tacos, taco tuesday, tacos, Tex-Mex, weeknight meal, Yucatan 3 Comments

Easy to make crispy shrimp tacos with a spicy fresh mango salsa put the perfect twist to your taco Tuesday.

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Crispy Baja Fish Tacos with Cilantro Crema

July 11, 2013 By palatablepastime in Cabbage, Corn, Corn masa/ corn flour/ corn meal, Fish, Fish and Seafood, Frying, Herbs, Spices, Teas, and Coffee, Main Dish, Mexican or Southwest US, Peppers or Chillies, Salsa, Sauces, Sour Cream, Tacos, Tilapia Tags: baja, cilantro, cooking, corn, crema, crispy, easy, fish, food, fried, masa, Mexican, quick, recipes, seafood, spicy, tacos, tilapia, tortillas 2 Comments

This was my go to when my barbecue got rained out on the 4th. It’s really quick to put together, and also very economical as a little fish goes a long way. I served it with oven roasted corn and chipotle butter.

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