Crab Rangoon Pizza

October 3, 2021 By palatablepastime in Asian, Cheese, Chinese, Crab, Dairy, Fish and Seafood, Grains, Italian, Main Dish, Oven Baked, Pizza, Pizza Dough, Scallions/Green Onions, Shellfish, United States Tags: #FromOurDinnerTable, #OurFamilyTable, Chinese appetizers, Chinese pizza, crab puff pizza, crab rangoon, crab triangle pizza, fun food, fusion pizza, party recipes, pizza 1 Comment

Crab Rangoon Pizza tops a thin pizza crust with crab, cream cheese, seasonings, sauces and crunchy bits for a fusion Chinese pizza.

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Chinese Plum Sauce (Sweet and Sour)

July 4, 2014 By palatablepastime in Asian, Chinese, Condiments, Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Plums, Sauces, Stovetop Tags: Asian, chinese, crab rangoon, dim sum, dipping, egg rolls, fresh, fruit, plum, sauce, scratch, sweet and sour, traditional, wontons 2 Comments

Chinese Plum Sauce (Sweet and Sour) is irresistibly good sweet and sour sauce made from fresh plums, ready to grace your dim sum table!

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