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Fresh Pumpkin Quiche with Bacon and Sage #PumpkinWeek

September 26, 2019 By palatablepastime in Bacon, Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Milk & Cream, Oven Baked, Pastry, Pork, Pot Pies, Quiche, En Croute, Pumpkin, squash Tags: #PumpkinWeek, Alpine cheddar cheese, bacon, breakfast, brinner, brunch, fresh herbs, fresh pumpkin, pumpkin, Quiche, sponsored post 12 Comments

Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.

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Monte Cristo Waffle Sandwich

June 26, 2016 By palatablepastime in Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, French, Ham, Main Ingredients, Meats, Pork, Small Appliance Tags: breakfast, brinner, brunch, cheese, croque monsieur, french toast, ham, monte cristo, raspberry, sandwich, sunday supper, Swiss, waffle 20 Comments

Classic Monte Cristo ham sandwich- cleverly disguised inside a waffle.
Monte Cristo Waffle Sandwich
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